Matcha Red Bean Bun - DEC Special

The Matcha Red Bean Bun is a comforting blend of soft bread, earthy tea notes, and gentle sweetness.
Made with a fluffy matcha-infused brioche, this bun is generously filled with smooth red bean paste and finished with a molten matcha lava ganache centre for a rich, aromatic finish.

Each bite delivers a balance of soft, pillowy texture, warm earthy matcha, and classic red bean sweetness — a familiar flavour combination elevated through careful craftsmanship.

Perfect for breakfast, tea-time, or an indulgent afternoon treat.

Freshly baked at Keong Saik Bakery, Singapore.